Bar Menu

Oven Roasted Tomato Bisque  

Cup 6 | Bowl 8

Lobster Bisque

Cup 7 | Bowl 9

Gazpacho

Cup 7  |  Bowl 9

Caesar Salad  

Small 7 | Large 9

Tender Spinach * Strawberry Salad

Small 8 | Large 11

Robert’s Romaine Salad

Small 9 | Large 13

Roasted Garlic Parmesan Bread for Two   6

Calamari   15

Wedge Salad   15

Cobb Salad   16

Chopped Salad   16

Giant Tiger Prawns Cocktail   5 Each Prawn

Escargot   17

Artisanal Cheese   19



Chef’s Charcuterie Platter19

Grilled Tuna Salad & Swiss Cheese Sandwich   12

BLT Sandwich   13

Carved Turkey & Bacon Club   14

Grilled Chicken Sandwich   14

“Howard Warren” Tender Chopped Steak   15

Half Pound Tenderloin Burger on Brioche Bun   15

Add Applewood Smoked Bacon 3

Crispy Chicken & Noodles   16

Catfish & Chips   17

Steak Frites   23

Bone-In Frenched Chicken   25

Petite Tenderloin Medallions   25

Salmon “Tamale”   27

Seafood Pavarotti   37

Grilled Giant Tiger Prawns & Grits   37

Filet of Beef Tenderloin

7oz. 39 | 10oz. 45